At GT Fish & Oyster, the menu offers a curated selection of dishes that highlights the restaurant’s dedication to fresh, high-quality ingredients, with a perfect balance of flavors to satisfy every palate. Starting with the appetizers, diners can indulge in delectable options like the Lobster Roll, a signature favorite, brimming with fresh lobster meat, or the Oysters, served freshly shucked and perfectly complemented by tangy mignonette sauce. The crispy Fish Tacos are another crowd-pleaser, featuring lightly battered fish topped with a refreshing cabbage slaw and drizzled with a zesty crema.
For the main course, the Grilled Branzino stands out as a light yet flavorful choice, while the Pan-Seared Scallops deliver a rich, buttery taste that pairs beautifully with seasonal vegetables. The Seared Tuna is another gem, offering an ideal blend of crispy exterior and tender center, elevated by the subtle hint of wasabi.
As for the sides, the Roasted Fingerling Potatoes, with their perfectly crisp skin and creamy interior, and the Creamed Spinach, rich and indulgent, are must-tries that complement the mains wonderfully.
When it comes to dessert, GT Fish & Oyster doesn’t disappoint. The Chocolate Flourless Torte is a decadent treat for chocolate lovers, offering a rich, velvety texture that melts in your mouth. For something lighter, the seasonal ice creams and sorbets offer a refreshing conclusion to your meal, while the Pumpkin Cheesecake provides the perfect balance of spice and creaminess.
With a wide array of carefully crafted drinks, including a rich selection of Ports, Sherries, and Madeiras, paired with the finest teas and coffee from La Colombe, GT Fish & Oyster offers an unforgettable dining experience from start to finish.